Placing your first order? Use the code FIRST10 for 10% off on the checkout page.
Placing your first order? Use the code FIRST10 for 10% off on the checkout page.
NOTE FOR ANDROID USERS:
We are getting reports of some but (strangely) not all users of Android devices not being able to checkout their orders. We believe this may be due to an issue with the latest Android software updates.
If you are unable to complete the checkout process, please Login on another device if you can (e.g. a PC), and complete the checkout there. If you cannot do that, please call us on 03450170755. However we would ask you to only phone to complete your order if you do not have access to a non android device, so that our phone lines are not inundated.
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Wheat, rye, barley and oats contain gluten. Glutenzyme Plus® is the first digestive enzyme specifically designed to help break down the gluten proteins in cereals and grains and may be used on those occasions when avoiding gluten is not possible.
| Ingredient | Amount | Providing | % EC RDA |
|---|---|---|---|
| Cellulase | 11.25mg | (providing 75 cellulase units | - |
| Lactobacillus brevis | 8.5mg | (providing approx 1 billion | - |
| Lactobacillus acidophilus | 4.5mg | (providing approx 1 billion | - |
| Gluten Protease | 5mg | (providing 14 protease units | - |
| Amylase | 0.5mg | (300 amylase units | - |
Bulking Agent (Cellulose), Potato Maltodextrin, Capsule Shell (Hydroxypropyl Methylcellulose),, Cellulase, Lactobacillus brevis, Gluten Protease1, Lactobacillus acidophilus, Anti-caking Agent, (Magnesium Stearate), Amylase.
One capsule taken with any meal containing gluten, or as professionally directed.
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